Rosemary Olive Oil Loaf

Nutrition Facts

Serving Size: 1/8 loaf (57g/2oz)
Servings Per Container: 8
Amount Per Serving

Calories 150 Calories from Fat 20
% Daily Value
Total Fat 2g 3%
Saturated Fat   0g 0%
Trans Fat   0g
Cholesterol 0mg 0%
Sodium 350mg 14%
Total Carbohydrate 29g 10%
Dietary Fiber   less than 1g 4%
Sugars   less than 1g
Protein 5g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 10%
* Percentage Daily Values are based on a 2,000
calorie diet. Your daily values may be higher or
lower depending on your calorie needs:
  Calories 2,000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4
Rosemary Olive Oil Loaf

Subtle and savory, aromatic sprigs of rosemary and extra virgin olive oil give this bread its soft texture and sublime flavor. Use it to create an unforgettable chicken salad sandwich.

Ingredients

UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOUR CULTURE, EXTRA VIRGIN OLIVE OIL, contains less than 2% of each of the following: SALT, ROSEMARY, WHEAT GERM, SEMOLINA, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, FERROUS SULFATE.

ALLERGEN WARNING: THIS PRODUCT WAS MADE IN A FACILITY THAT MAY ALSO PROCESS COMMON FOOD ALLERGENS INCLUDING MILK, WALNUTS, PECAN NUTS, EGGS AND SOYBEAN.