Seeded Sourdough Rolls
Generous amounts of millet, flax and poppy seeds enhance the rich sourdough taste of these soft and chewy rolls with their fine, crispy crust.
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Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Hulled Millet, Flax Seeds, Contains 2% Or Less Of: Sunflower Seeds, Canola Oil, Salt, Yeast, Poppy Seeds, Semolina, Sugar, Cultured Wheat Starch, Enzymes.
*Contains:
Wheat. Made in a bakery that also processes Eggs, Milk, Soy, and Tree Nuts (Pecans, and Walnuts).
