Lodging/Casino

Lodging/Casino

 

For the rigors of large banquet service, business hotel breakfasts, or casino or cruise ship service, La Brea Bakery is the right choice for every form of lodging. Par baked then frozen at the peak of freshness, for most breads you simply thaw, heat in oven and serve, meaning reduced time and labor. With a freezer shelf life of nine months, La Brea Bakery breads are at your service any time. Here are some recommendations.

XL Country White Sourdough Loaf

Offer a luxurious take on the classic grilled cheese by using La Brea Bakery XL Country White Sourdough Loaf, rich artisan cheeses, and add-ins like caramelized onions, roasted tomatoes, and prosciutto to elevate this classic comfort food.

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Country White Loaf

Pecan Raisin Loaf

Surprise your guests with French Toast using our Pecan Raisin Loaf or serve it sliced with your breakfast service with butter, jellies, and jams.

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Pecan Raisin Loaf

Assorted Dinner Rolls

Our Assorted Rolls are one of our top-selling items. Multiple types of rolls that can be thawed and served or baked off for warmth and added color for bread service. Slice them as slider buns or toast them opened faced and serve with spreads as an appetizer.

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Assorted Dinner Rolls

Plant-Based Brioche Buns

Offering great versatility, our plant-based Brioche Buns boast a unique flavor profile that elevates all sandwich applications be it vegan, vegetarian or meat-based. These buns serve as a delightful accompaniment to soups or salads too when toasted.

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Plant-Based Brioche Bun

French Baguette

La Brea Bakery French Baguette is perfect for a bruschetta bar. Its crispy, crusty exterior and chewy interior are an excellent base for toppings, like tomato-basil, olive tapenade, roasted vegetables, and more.

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French Baguette

Multi-Grain Loaf

For a healthier and heartier option, La Brea Bakery’s Multi-Grain Loaf is an excellent choice. Packed with whole grains, seeds, and nuts, this bread adds a wholesome element to your menu. It’s perfect for serving with salads, hummus platters, or as a foundation for gourmet sandwiches.

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Multi-Grain Loaf

Rosemary Olive Oil Loaf

Aromatic and infused with olive oil, La Brea Bakery Rosemary Olive Oil Loaf is perfect for artisanal toasts. Use it with sweet and savory toppings like honey and goat cheese, avocado and cherry tomatoes, or ricotta and figs for a unique appetizer. It’s also the ideal choice for artisanal paninis filled with gourmet ingredients like roasted vegetables, herbed goat cheese, grilled chicken, and balsamic glaze.

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Rosemary Olive Oil Loaf

Telera Rolls

Made for sandwiches intended for grab & go applications, Telera Rolls stay firm even when sandwiches are pre-made with condiments or tomatoes, then cello-wrapped and refrigerated.

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Telera Rolls