Recipes

When most people think of Southern California, they think of sun-bleached beaches, rows of lanky palm trees lining the streets or even the Hollywood Sign. But us? We think of avocados. Avocados are not only a staple in Southern Californian cuisine - they’re an obsession, and rightly so. Avocados are…

The Fourth of July is rich with tradition, fun, and food. Being that La Brea Bakery was born in Los Angeles over 26 years ago, we share that same American pride (especially when it comes to the food). We’re not ashamed to say that one of our favorite details of summer is the food. And what shouts…

An open-faced sandwich is essentially an acknowledgement that there is simply too much good stuff inside to be squeezed between two slices of bread. The fork and knife on either side of the plate? Promise of a hearty, full-bodied meal that will command some attention. Consider this a slow drum roll…

Let’s be honest, brunch is having a moment. We’re not above band-wagoning, when it’s for such a good cause. And while we’re divulging simple truths, we’ll admit it’s one of our favorite meals - ever. Languishing for hours with our favorite people (hopefully outside with a gorgeous view) is pretty…

Bread pudding is almost too easy when you make as much bread as we do. But that doesn’t mean we don’t get bored with the usual offerings. One of the biggest bonuses that comes with all this baking is the tinker time in the kitchen. This simple, savory bread pudding is a perfect example of what…