French Twin Pack Baguette
Perfect for cheese plates or shareable sandwiches, these heat-and-eat French Baguettes feature a crisp golden crust and a smooth, mild taste. A must have for the kitchen counter or to stock in the freezer for those last-minute dinner parties. Pair them with fondue or create the perfect meatloaf sandwich.
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Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Salt, Yeast, Semolina, Cultured Wheat Starch, Organic Whole Wheat Flour, Enzymes
*Contains:
Wheat. Made in a bakery that also processes Eggs, Milk, Soy, and Tree Nuts (Almonds, Coconut, Pecans, and Walnuts).
Perfect Pairings
Wine
Pinot Noir
Cheese
Double Crème Brie
Beer
Pilsner
