Sunflower Bread: Toasted Honey Loaf

Nutty and delicious. With a golden, crisp crust, the Toasted Sunflower Honey Loaf has robust flavor with a touch of honey wheat taste. Whole toasted sunflower seeds add a delightful crunch.

Video

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Seeds, Honey, Sour Culture, Dark Rye Flour, Cracked Wheat, Salt, Flax Seed, Whole Wheat Flour, Yeast, Semolina, Cracked Barley, Cracked Corn, Cracked Rye, Cracked Brown Rice, Cracked Triticale, Cracked Millet, Cracked Oats, Cracked Organic Soybeans, Cracked Flax Seed

Allergen Warning

CONTAINS: SOY, WHEAT. MADE IN A BAKERY THAT ALSO PROCESSES EGGS, MILK, AND TREE NUTS (ALMONDS, COCONUT, PECANS, AND WALNUTS).

Toasted Sunflower Honey Loaf

Pure Ingredients

Ingredients

Allergen Warning

Toasted Sunflower Honey Loaf

Pure Ingredients

French Toast Skewers with Pecans, Maple Syrup, and Rhubarb Compote

The Classic Grilled Cheese

Autostrada

Classic Grilled Cheese with Marinated Onions and Whole-Grain Mustard

Ingredients

Allergen Warning