Olive Bread: Artisan Bread Baked With Kalamata Olives

Whole juicy Kalamata olives, oil-cured olives and thyme all come together to create one of our most memorable loaves of bread.

Video

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Kalamata Olives, Salt, Olive Oil, Wheat Germ, Semolina, Dehydrated Thyme, Yeast

Allergen Warning

CONTAINS: WHEAT. MADE IN A BAKERY THAT ALSO PROCESSES EGGS, MILK, SOY, AND TREE NUTS (ALMONDS, COCONUT, PECANS, AND WALNUTS).

Olive Loaf

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Ingredients

Allergen Warning

Nutrition Facts