The La Brea Bakery Blog: Home For Artisan Breads and More
A lot has changed since we opened the doors of La Brea Bakery back in 1989, but through it all, the company has managed to stay true to its roots.
May is Celiac Awareness Month, and here at La Brea Bakery we’ve worked hard to make sure our gluten free customers can enjoy high-quality artisan breads, regardless
If you didn’t already know, April is Grilled Cheese Month and here at La Brea Bakery, celebrations are in full swing.
The bread industry in the United States is not what it used to be.
Last month, we announced our plans to celebrate our 30th anniversary by bringing back our founder, Nancy Silverton, for a special project-- and we couldn’
This year will be one to remember here at La Brea Bakery.