Sourdough Baguette
Enjoy the mildly tart taste and crisp golden exterior of a sourdough loaf in a versatile baguette form. Imagine the possibilities from party subs to endless grilled cheese sandwiches and crostini for days. *A La Brea Bakery Classic
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Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Salt, Semolina, Wheat Germ
*Contains:
Wheat. Made in a bakery that also processes Eggs, Milk, Soy, and Tree Nuts (Almonds, Coconut, Pecans, and Walnuts).
Perfect Pairings
Wine
French Burgundy
Cheese
Epoisses
Beer
Pilsner
