Recipes

The Fourth of July is rich with tradition, fun, and food.

An open-faced sandwich is essentially an acknowledgement that there is simply too much good stuff inside to be squeezed between two slices of bread. The fork and knife on either side of the plate? Promise of a hearty, full-bodied meal that will command some attention.

Let’s be honest, brunch is having a moment. We’re not above band-wagoning, when it’s for such a good cause. And while we’re divulging simple truths, we’ll admit it’s one of our favorite meals - ever.

Bread pudding is almost too easy when you make as much bread as we do. But that doesn’t mean we don’t get bored with the usual offerings.