The La Brea Bakery Blog: Home For Artisan Breads and More

We love New York for many reasons: the art, the boroughs, the parks, the restaurants. The food. Our list of favorite NYC restaurants is long and ever-changing. And there is one food festival that stands out as a true experience beyond the sit-down restaurant. Cochon555 sets out to educate through…

When conceiving La Brea Bakery Reserve, we considered the nuances of our single origin heirloom Fortuna wheat and the distinct impact it makes on the flavor profile of each loaf. The same thinking can be applied to the water sources used in spirits. When imbibing at the local watering hole, you’re…

As 2016 comes to an end, we want to reflect on what a tremendous year it has been for La Brea Bakery ®. Earlier this year, La Brea Bakery ® made the commitment to become Non-GMO on our artisan breads. We took this step because we knew it was something that you told us was important, but also our…

It’s safe to assume that we at La Brea Bakery love a good sandwich. It stars our favorite food and is a universal meal that can be worked into any meal. Ranging anywhere from sweet to savory high end to leftover cleanup, sandwich possibilities are truly endless. In honor if this versatile meal, we…

Amidst the commotion that surrounds the holiday season, we think we can all agree that spending a relaxing night at home once in a while is completely necessary (and encouraged). And with any cozy evening in on a cool winter night, an assortment of comfort foods is an absolute must. Our advice…