Meat lover’s pizza in slider form is a recipe for flavor success, try this delicious snack you can make in under an hour today.
Ingredients
- 1 x La Brea Bakery Take & Bake Telera Slider Rolls - cut in half
- 1 x Buffalo Mozzarella (torn)
- 1 x Regular Size Pepperoni
- 1 x Sweet Italian Sausage, formed into small patties
- 1 x Canadian Bacon
- 1 x Favorite Pizza Sauce for dipping (optional)
Preparation
- Cut each of the La Brea Bakery Telera Sliders in half like a hamburger bun.
- Top each of the buns with the shredded mozzarella cheese and pepperoni.
- Bake in the over for 3-5 minutes at 385 degrees F or until bread is toasty and cheese is melted.
- While bread is cooking, cook Italian sausage patties completely and heat up Canadian bacon.
- While bread is cooking, cook Italian sausage patties completely and heat up Canadian bacon.
- Once pizza buns come out of the oven, immediately top the bottom bun of each slider with a piece of Canadian bacon and one of the Italian sausage patties then finish off the slider with the matching top.
- Serve hot or at room temperature with your favorite pizza sauce for dipping.
