Pizza Crostini Bar

Pizza Crostinis on a plate

This quick and delicious crostini bar is sure to please the eclectic pizza lovers at your next party

  • Extra Virgin Olive Oil
  • Prepared Pizza Sauce
  • Burrata Cheese and/or Shredded Mozzarella Cheese
  • Banana Peppers
  • Basil
  • Black Olives
  • Dried Oregano Leaves
  • Pepperoni or Prosciutto
  • Red Pepper Flakes
  • Roasted garlic Cloves
  • Sliced Green Pepper, Fresh or Sauteed
  • Sliced Mushrooms, Fresh or Sauteed
  • Sliced Red Onion, Fresh or Sauteed
  • Take & Bake Tuscan Loaf
  1. Prepare bread according to package directions; let cool 10 minutes.
  2. Adjust oven temperature to 400 degrees F. Slice loaves in half lengthwise, then slice crosswise into 1/2-inch thick pieces. Place bread pieces on rimmed baking pans and lightly brush both sides with olive oil. Bake 15 minutes or until crisp, turning once.
  3. Arrange crostini, pizza sauce, cheese and desired toppings on large board or platter, and let guests assemble their own crostini.

Recipe by: Foxes Love Lemons

La Brea Bakery Take and Bake Tuscan Loaf Pizza Crostini Bar Recipe

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