Ready. Set. Slow.
We take the time to meet the only standard that matters: perfection. Here are the delicious details that define La Brea Bakery artisan foods.

Impress & Enjoy
From hosting a holiday gathering to creating the perfect lunch, here are a few ways to wow.
Fresh New Look, Same Artisan Bread: Introducing Our Refreshed Take & Bake Packaging
Nov 11, 2026
At La Brea Bakery, everything we do starts with a simple goal: delivering the most authentic, bakery-fresh bread experience possible. That’s why we’re excited to introduce our refreshed Take & Bake packaging. While the packaging is getting a new look, the artisan bread you've come to know and love…
La Brea Bakery Dry Sourdough Starter
Sep 23, 2026
Getting Started What comes in the La Brea Bakery Sourdough Bread Baking Essentials Kit? The kit includes everything you need to begin your sourdough journey. The kit includes a glass starter jar, dough whisk, silicone bread sling, bread lame, proofing basket and dough scraper, giving you a complete…
Celebrate National Sourdough Month with La Brea Bakery
Sep 11, 2026
September is National Sourdough Month, and at La Brea Bakery, sourdough is more than something we bake, it’s part of who we are. Our sourdough story began in 1989 with our original sourdough starter, made simply with flour and water. More than 35 years later, that same starter remains at the heart…
Celebrating National Nutrition Month with La Brea Bakery
Mar 12, 2026
Why Simple Ingredients and Slow Fermentation Matter for Healthy Eating March is National Nutrition Month , a time dedicated to building healthy eating habits, creating balanced meals, and choosing nutrient-dense foods that support long-term wellness. At La Brea Bakery, nutrition begins with…