Entertaining

Among the many joys of summertime is the opportunity to eat outdoors, whether you’re putting together a last-minute picnic, heading out for a sunny beach day, or going on an exciting road trip.

Some things just go together perfectly — like La Brea Bakery French Baguette, a creamy spread, and fresh, seasonal fruit.

Whether it’s your first time hosting or you want to avoid spending hours on prep and in the kitchen, we have the recipes and tips for a fun and low-key summertime dinner party using artisan bread.

Every year on the first Saturday in May, the most anticipated horse race in the U.S. takes place in Louisville, Kentucky. People come from all over the country to watch and bet on the race, and just as important is the pageantry that comes along with it.

Spring has sprung, and here at La Brea Bakery, we’re ready to celebrate! Cooking with in-season fruits and vegetables is a wonderful way to kick off springtime and warmer weather.

Our New York Rye Loaf brings to mind the time-honored flavors and textures of Irish soda bread, making it perfect for St. Patrick’s Day!