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Black and White Crostini

Black and White Crostini Recipe on Whole Wheat Baguette

Whole wheat moves beyond healthy to decadent with these sure to please new combos.

  • 1/4 La Brea Bakery wheat baguette, sliced into 1/4 thick slices
  • 2 oz Mascarpone
  • 2 oz Nutella
  • Olive oil for drizzling
  1. Preheat an oven to 400 degrees F.  Place the sliced bread on the sheet tray and drizzle liberally with olive oil.
  2. Bake for 4-6 minutes, until golden brown, flipping half way through.
  3. While still warm, spread mascarpone on half of each, followed by Nutella on the other half.
  4. Enjoy!