Lunch time just got a lot more delicious.
Ingredients
- 8 oz. Pork Shoulder, Shaved
- ½ cup Broccoli Rabe
- 2 Slices Fontina Cheese
- Frozen Take & Bake French Demi Baguette - 4 pack
Preparation
- Grill both sides of bread. Meanwhile, preheat broiler.
- To assemble, layer with Pork Shoulder, Fontina and Broccoli Rabe. Place on baking sheet. Broil until cheese is melted and cover with top portion of baguette. Serve immediately.
