Nancy Silverton looks back on 30 years of La Brea Bakery
A lot has changed since we opened the doors of La Brea Bakery back in 1989, but through it all, the company has managed to stay true to its roots.
A lot has changed since we opened the doors of La Brea Bakery back in 1989, but through it all, the company has managed to stay true to its roots.
Last month, we announced our plans to celebrate our 30th anniversary by bringing back our founder, Nancy Silverton, for a special project-- and we couldn’
This year will be one to remember here at La Brea Bakery.