La Brea Bakery is a group of people who are passionate—some would say, obsessed—with creating exceptional artisan breads. It‘s why we find carefully sourced, top-quality ingredients, used according to recipes and processes that have been perfected over generations.
On a crisp fall weekend, Eva of Adventures in Cooking gathered fellow food bloggers together to soak up autumn glory, swap ideas, and explore all the ways artisan bread—and their delicious details—can be a part of a lavish gathering of kindred souls.
The Modern Proper team consists of two friends, their five children, and one great Pacific Northwest. Natalie and Holly share a love for food, hosting, creating and gathering people.
Every year, there’s the classic components of your Thanksgiving table: the turkey, the mashed potatoes, Grandma Thelma’s cranberry-and-grape salad. But whether you’re hosting—or just bringing a side dish—you want to crush it like so many pecans going in the stuffing.
Trisha is the author of Eat Your Beets. A mom of four, travel lover & devoted ethical, minimalist-fashion fanatic.
