Hot cheese and grilled bread – an easy equation for true deliciousness. While we love our take on a classic grilled cheese, we’ve come up with so many ways to pack your favorite flavors into this classic sandwich. From indulgently gooey and savory to sweet and spicy variations, here are 10 of our favorite recipes for a grilled cheese sandwich.
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Sautéed spinach and artichokes with Swiss cheese slices and our Take & Bake Tuscan Loaf |
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Fig and prosciutto with grated taleggio, hot honey and slices of our Toasted Sunflower Honey Loaf |
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Green Goddess grilled cheese with avocado, Swiss cheese and Whole Grain Loaf slices |
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BCT: Bacon, Cheddar and Tomato with slices from our Whole Grain Loaf |
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Chicken Parm grilled cheese with fontina and Italian Round slices |
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Apple Chutney, prosciutto and pear with Gruyere and Tuscan Loaf slices |
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The Elvis – made with bacon jam, peanut butter and roasted bananas with fontina and Rustic Country White Sandwich Bread |
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Marinated onions, whole grain mustard and Gruyere with Country White Sourdough Loaf |
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Portabella mushroom and veggie with fontina and slices of our Whole Grain Loaf |
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Baked brie grilled cheese with green apple, honey Dijon and French Loaf slices |
Don’t know where to find our products? Just visit our product locater page to see where you can get all your favorite La Brea Bakery breads.
